This recipe has just the right combination of spices, peppers, tomatoes and paste/sauce to make it the perfect consistency & flavor!
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| beautiful yummy tomatoes |
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| dump in all the veggies |
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| add the spices |
18 c. skinned/chopped Roma tomatoes
5-24 jalapenos, chopped
2-5 large onions, chopped
2-3 green peppers, chopped
5 large garlic cloves, minced
3 1/2 Tbs. salt
1/2 Tbs. cilantro
2 1/2 tsp. cumin
1 1/2 c. vinegar
1 (24oz) can tomato sauce
1 (24 oz) can tomato paste
1 c. sugar (optional)
1 tsp. chili powder
Place all ingredients into an 8 qt pot & bring to a slow boil. Simmer 1-2 hours or until mixture is the desired consistency, stirring occasionally. Place into pint jars. Process in water bath for 20 minutes. Yields about 10 pints.
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